Dad's Gameday Nacho Cheese Dip

This is the Nacho recipe that my Dad makes for a snack while watching most football and baseball games.

• 2 lb Velveeta, cubed (You can substitute the low-fat Velveeta, but don't use any other kind of cheese because it doesn't melt as smoothly.)
• 8 oz jar salsa
• 8 oz milk (Dad usually just measures by filling up the salsa jar with milk after adding the salsa to the fondue pot.)

Combine all in a fondue pot and turn on to the low or cheese setting.  Allow to melt, stirring occasionally.  Once melted, serve with tortilla chips.  Note:  If you don't have a fondue pot you can make this in a medium saucepan cooked over low heat.